Welcome to Champagne Seafood Restaurant, a hidden gem in San Mateo, California, renowned for its vibrant seafood offerings and flavorful dim sum. Nestled at 88 E 4th Ave, this culinary haven invites you to indulge in their must-try specialties.
- Abalone & Foie Gras - A luxurious treat at just US$22.95.
- Whole Crab with Foie Gras & Rice Cake - A sensational dish for US$38.95.
- Steamed Prawn & Loofah - Light yet delicious, priced at US$16.95.
- Don't miss the charming animal-shaped dessert buns—a delightful end to your meal!
The atmosphere is relaxed, making it the perfect spot to savor each bite. Despite occasional service delays, the wait is worth it for the exquisite flavors and quality dishes. Whether you’re a seafood lover or a dim sum enthusiast, Champagne Seafood is a culinary experience not to be overlooked.
House Special Must Try
Abalone & Foie Gras
US$22.95Whole Crab W/ Foie Gras & Rice Cake
US$38.95Steamed Prawn & Loofah W/ Garlic & Vermicelli
US$16.95Braised Squab W/ Lemongrass Clay Pot
US$19.95Prawn W/ Thousand Island Sauce
US$18.95Pepper Squab Clay Pot
US$19.95Buddha's Temptation W/ Native Chicken Pot
US$22.95Braised Beef Brisket
US$16.95Stir-Fried Beef Steak Cube W/ Dragon Fruit
US$18.95Roasted Duck W/ Black Pepper Sauce
US$16.95House Special Boiled Fish W/ Pickled Cabbage & Chili
US$18.95Steamed Whole Chicken
US$28.95Salted Pork W/ Leaf Mustard & Purple Yam
US$16.95Fried Jasmine Rice W/ Prawn
US$16.95Sauteed Whole Lobster W/ Sticky Rice
US$32.95Steamed Dragon Eggplant W/ Chopped Chili Pepper
US$14.95